13th World Congress on Polyphenols Applications

On behalf of the International Society of Antioxidants in Nutrition and Health (ISANH) and the Scientific Committee, we are pleased to announce the organization of the 13th World Congress on Polyphenols Applications: Malta Polyphenols 2019 to be held in Malta on September 30 -  October 1, 2019.

Plenary Speakers:

Polyphenols and Mitochondria: Recent Advances & Perspectives Gunter P. Eckert, Justus-Liebig-University Giessen, Germany

Skin and Polyphenols: Recent advances and practical applications Alessandra Napolitano, University of Naples Federico, Italy

Dietary agents - and their microbial metabolites - as epigenetic modulators in human health & disease Clarissa Gerhäuser, German Cancer Research Center, Germany

Polyphenols of Bulgarian oil-bearing rose (Rosa damascena Mill.): Recovery and potential applications in food industry Rada Dinkova, University of Food Technologies, Bulgaria

Novel Insights of Polyphenols in Obesity Gerard Aragonès, Rovira i Virgili University, Spain

Volatile Phenols– Important contributors to the flavour and aroma of herbs spices and fruits Matthias Wüst, Bonn University, Germany

Characterization of polyphenols from exotic fruits Carolina Rojas-Garbanzo, University of Costa Rica, Costa Rica

Phlorotannins – extraction, profiling and bioactivities Mariana Barbosa, University of Porto, Portugal

Polyphenols in prevention of skin photoaging and cosmetic applications Liudmila G. Korkina, Moscow Centre for Innovative Biotechnological Investigations, Russia

Natural and bioinspired phenolic compounds as skin depigmenting agents: Recent Advances Lucia Panzella, University of Naples "Federico II", Italy

Role of polyphenols in cognitive diseases Yves Desjardins, Laval University, Canada

For more information: www.polyphenols-site.com

To access to the conference website:

www.polyphenols-site.com